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Our Kitchen

Specialising in seafood, Swahili and European dishes, our restaurant has a wide variety of choices
including vegetarian meals made with local hand picked vegetables and African spices.

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Fresh & Organic

Our kitchen enjoys the freshest ingredients grown on our own eco-farm.
Fresh fish and fruits of the sea, like our famous mangrove red crabs, are
brought to us by the local fishermen every morning.

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Restaurant

Overlooking our tropical garden you can enjoy our spacious setting and
gorgeous meals, while every evening bushbaby monkeys come to eat their
banana at arm's length. Enjoy our cocktails and internationally imported
wines from our large beverage menu.

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Moonlit beach dinner

On request you can enjoy a private dinner on the beach. Set in between
the local fishermen canoes with an open fire you can gaze at the stars while
eating the catch of the day fresh from the grill.

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Bar

Drink a refreshing cocktail while sitting inside the swimming pool at
the poolbar, while watching the monkeys play in the branches above.
You can always have an after dinner drink at the restaurant bar or order
a drink or snack to your room or at the pool bar.

 

 

 

 

Breakfast

Intercontinental breakfast, including
a fantastic array of fresh fruits.


Tip: "Fresh from the farm we make
an amazing mango-jam (seasonal),
to go with our home-made bread."

Lunch

We offer a diverse lunch which varies every day, mainly
fresh fish, meat or vegetarian. Toasted sandwiches or pasta's can be ordered.

Tip: "Our cook famous home-made
Italian pasta's."

Dinner

Let yourself be surprised by our splendid cuisines, barbecue fish and Swahili dishes.

Tip: " Sushi... have you ever eaten freshly caught tuna from the sea ?
Or the locally caught oysters?"